Ackee

The ackee is the crazy fruit pictured above, related somewhat to lychee nuts, and to eat it requires taking out the poisonous big black seeds and de-veining the “bready” sections. ❋ Unknown (2006)

Discover the secrets behind the island's jerk spices, and learn how to prepare exotic fruits such as ackee and traditional dishes like 'Run Down' during the interactive culinary session. ❋ Unknown (2010)

New Year's Eve is my favorite because we are treated to saltfish (cod fish) and ackee with dumplings (fried biscuits) and yams (white) and boiled green bananas for breakfast. ❋ Trina Sargalski (2011)

Fully plump, after indulging in a complete Jamaican breakfast on the plane: ackee, saltfish, coco-bread and plantain chips something I would definitely not recommend before doing on-camera work at a lingerie show, I landed in Kingston ready to "dutty wiiine" it up--or at least relax and make a quick stop at the delectable Manley Airport veggie juice bar for a healthy detox. ❋ Chie Davis (2011)

I interviewed Bre at NYC Resistor last month, after we went on a fruitless search for restaurants in Brooklyn that serve saltfish and ackee. ❋ Unknown (2009)

But after a delicious traditional breakfast of fresh ackee and salt fish at the hotel's Patois Patio restaurant, my keenness to explore the wider area got the better of me and I booked a horse ride on a trail half an hour's drive up the coast. ❋ Richard Powell (2011)

So name your poison: fugu, ackee, pokeweed, casu marzu, Amanita mushrooms, naga jolokia, or Los Angeles danger dogs. ❋ Unknown (2009)

I can tell you for sure that the jerk chicken, the ackee, and the conch dishes in Jamaica are the VERY best on the planet. ❋ Unknown (2010)

Or order the ackee and saltfish, served with festivals (fried bread) and callaloo ($16), or because it's the season, the curry lobster roll ($18). ❋ Monica Williams (2011)

Spanish Court Hotel - The tasty Jamaki Roll (sushi with local-smoked marlin and ackee) in the lobby restaurant is a must. ❋ Unknown (2010)

Transparent windows are overlaid with iconised skylines of other ‘global cities’; the back wall of the cafeteria shouts the names of a global menu, from ackee & saltfish to sushi. ❋ Unknown (2008)

The curried goat/rice and peas was delicious. the ackee & saltfish was very very good, and the daliy lunch special the curry vegeatble roti was amazing. ❋ Unknown (2008)

[Ackee] is the definition of gay. He once [sucked off] a guy for a [twix]. ❋ Dylanconjob (2017)