Some add just plain ajwain seeds in the tadka, while some add jeera and methi seeds. ❋ Cardamom (2007)
Sometimes, a paste of neem leaves is prepared and mixed with ajwain, gur (known as jaggery in English), and tamarind. ❋ Unknown (2008)
We usually have 1/2 teaspoon of roasted ajwain as medicine for bloating but while cooking have been using it straight. ❋ Anjali (2008)
Mix 3 cups handvo flour with the yogurt, and ajwain seeds in a large steel bowl; leave out overnight to ferment. ❋ Cardamom (2008)
Monday, September 29, 2008 bee said ... we made this two days ago with potatoes and bell peppers and licked the bowl clean. will make it again soon.thanks. we added a pinch of ajwain. it goes very well with the rest of the flavours. ❋ Cardamom (2008)
The roasting of ajwain sound a great trick will try next time. ❋ Anjali (2008)
When it sizzles, add the chopped garlic and ajwain seeds. ❋ Cardamom (2007)
Add the grated cauliflower, 1/2 tsp turmeric, 1/2 tsp ajwain seeds (carom seeds, optional), salt and pepper to taste and stir well. ❋ Nupur (2007)
Never tried any curries with ajwain and sesame seeds. ❋ Cardamom (2007)
To me - there are three key things that "make" the undhiyu: the flavor of ajwain or carom seed, the fenugreek balls (muthiya) and the banana chunks. ❋ Nupur (2007)
The only change I made is adding ajwain to the dhokli dough. ❋ Cardamom (2007)
This morning wife served Besan ki roti , that had coriander, ajwain, onion , red chillies stuffed in it, the chutney was made out of lasson , garlic , green chilly.. ❋ Photographerno1 (2009)
Dish looks nice and I used to add little ajwain when I make this puris. ❋ Cardamom (2007)
Add the Surti papdi beans and ajwain and stir-fry for a couple of minutes. ❋ Nupur (2007)
In a pressure cooker, heat some oil, add ajwain seeds, chopped garlic and the asafoetida, when this sizzles, add some turmeric powder and chili powder. ❋ Cardamom (2007)
But today, let's see this masala thepla flavored with ajwain and cumin. ❋ Meera (2009)
I made masala breadcrumbs by whizzing together 2 dried-out old slices of bread, 1 t cumin seeds, 1 t ajwain (carom seeds), red chilli powder, 1 T olive oil and salt in the food processor. ❋ Nupur (2007)
Make the Muthiyas (dumplings) - Combine some semolina, besan flour, wheat flour, coriander, Methi leaves, salt, ajwain, a pinch of sugar and make a stiff dough. ❋ Cardamom (2007)
The patient should also inhale steam from the boiling water mixed with caraway (ajwain) seeds. ❋ Unknown (2009)
The dough for Atte ka samosa has whole wheat flour, salt to taste, ajwain, lal mirchi and a pinch of haldi. ❋ Cardamom (2007)
