Allyl

Word ALLYL
Character 5
Hyphenation al lyl
Pronunciations N/A

Definitions and meanings of "Allyl"

What do we mean by allyl?

The univalent, unsaturated organic group C3H5. noun

An organic radical, C3H5, which does not exist in the free state. noun

An organic radical, C3H5, existing especially in oils of garlic and mustard. noun

An organic radical, CH2=CH-CH2-, existing especially in oils of garlic and mustard. noun

The univalent unsaturated organic radical C3H5; derived from propylene noun

(especially in combination) The univalent radical, CH2=CH-CH2-, existing especially in oils of garlic and mustard.

Synonyms and Antonyms for Allyl

  • Synonyms for allyl
  • Allyl synonyms not found!!!
  • Antonyms for allyl
  • Allyl antonyms not found!

The word "allyl" in example sentences

Some scientists believe the components in onions and garlic called allyl sulfides and bioflavonoids may be key to the research observations of generally lower incidence of cancer and heart disease in people who consume large amounts of garlic and onions, compared with those who eat less. ❋ M.D. Leo Galland (2011)

When consumed, garlic leaves a compound called allyl methyl sulfide in the mouth. ❋ Dr. Harold Katz (2011)

They possess alike the same properties and characteristics, though in varying degrees, and they severally belong to the genus _Allium_, each containing "allyl," which is a radical rich in sulphur. ❋ William Thomas Fernie (N/A)

Mostly allyl methyl sulfide, which is a volatile sulfur compound VSC. ❋ Dr. Harold Katz (2011)

The allyl methyl sulfide and its related molecules combine with saliva and are exhaled for hours after consumption. ❋ Dr. Harold Katz (2011)

These days eyeglass lenses are generally made from lightweight plastics called allyl diglycol carbonate. ❋ Unknown (2009)

The team had participants eat six grams of raw garlic and then tested not only for this VSC but others as well, including allyl mercaptan, methanethiol, allyl methyl disulfide and allyl disulfide. ❋ Dr. Harold Katz (2011)

It is thought that the allyl sulfur compounds present in garlic prevents cancer by slowing or preventing the growth of the cancer tumor cells. ❋ Unknown (2008)

Pungent foods such as brussels sprouts, broccoli, onions, spices, coffee and chocolate, Profet says, nauseate some pregnant women because they contain compounds, such as allyl isothiocyanate in cabbage, that can interfere with fetal-organ formation. ❋ Unknown (2008)

White-green: garlic and onions contain allyl sulfides, which promote healthy arteries. ❋ Brenda Watson With Leonard Smith (2007)

They suppress growth of tumor cells and bring about apoptosis, or natural cell death (cancer cells find ways to stop this process); allyl sulfides also promote excretion of cancer causing chemicals. ❋ Unknown (2007)

In fact, Allicin is formed when garlic is cut, crushed or cooked and the sulphur containing amino acid "Alliin" is broken down by enzymes to form di-allyl sulphides or Allicin. ❋ Unknown (2007)

Another component methyl allyl sulfide is apparently generated from garlic as it passes through the digestive system, and peaks in the breath between 6 and 18 hours after the meal. ❋ Harold McGee (2004)

Up the balloon majestic allyl soared, dropping coloured parachutes, weighted at the bottom, which floated down amongst the happy, cheering throng. ❋ Westleigh, Sarah (1996)

Cross Reference for Allyl

What does allyl mean?

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