Bannetons

Word BANNETONS
Character 9
Hyphenation N/A
Pronunciations N/A

Definitions and meanings of "Bannetons"

What do we mean by bannetons?

Here you will find one or more explanations in English for the word bannetons. Define bannetons, bannetons synonyms, bannetons pronunciation, bannetons translation, English dictionary definition of bannetons.

Synonyms and Antonyms for Bannetons

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The word "bannetons" in example sentences

* I keep all my seasoned floured stuff - bannetons and linen cloths, etc. in a zippered plastic bag that a comforter came in. ❋ Lindy (2006)

I've looked at the reed bannetons and the patterns on the bread. ❋ Lindy (2006)

*I keep all my seasoned floured stuff- bannetons and linen cloths, etc. in a zippered plastic bag that a comforter came in. ❋ Lindy (2007)

Proof in bannetons or en couche for 90-120 minutes at 80ºF. ❋ Unknown (2010)

Proofed in two bannetons for somewhere between 2 and 3 hours (I know, I know: I should keep notes). ❋ Droidman (2010)

We made just over 4kg of dough and shaped it up into 4 large loaves proved in bannetons. ❋ Unknown (2010)

Shape into batards and place seam-side-up in a floured couche or linen-lined bannetons. ❋ Oskar270 (2010)

Slip the couche or bannetons into a large plastic bag or cover with plastic wrap and proof at room temperature for 2 - 2.5 hours. ❋ Oskar270 (2010)

And I clearly went a little overboard flouring the bannetons - a touch of paranoia. ❋ Wassisname (2010)

Place bannetons into large plastic bags, proof for about 1 1/2 hrs. ❋ Breadbakingbassplayer (2010)

Make sure the seam is sealed as you roll the loaves into bâtards and place in well-floured bannetons or on a floured couche. ❋ Unknown (2010)

These were moulded round and proofed in bannetons. ❋ Unknown (2010)

The result was the loaves stuck, just a little in the bannetons; but this was not fatal, just distorted the loaf shape a little. ❋ Unknown (2010)

Set to final proof in bannetons, in similar conditions to bulk time. ❋ Ananda (2010)

This problem only seems to surface in my rye breads and never in my regular sourdough breads when using both round and long bannetons with the flour coating. ❋ Unknown (2009)

All loaves are placed in heavy floured bannetons, loaf tops then sprayed with oil and the basket wrapped in clear wrap. ❋ Unknown (2009)

Shape - shape the dough as desired and place between folds of bakers linen or in prepared bannetons. ❋ Unknown (2009)

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