Collagens

They begin with hairless skin with the subcutaneous fat attached from the shoulders and hams rump, slice them into strips, smoke them and cook them to break down the collagens and connective tissues and begin rendering the fat. ❋ Meathead Goldwyn (2011)

The temp will rise steadily to about 140 to 150F. and slow down for a looooonnnng while as moisture moves to the surface and the collagens turn to liquid. ❋ Unknown (2010)

If it turns easily and comes out of the meat, the collagens have melted and you are done. ❋ Unknown (2010)

A cheap cut of meat that the slave owners didn't want, that, as the slaves discovered, when cooked low and slow, when the fat and collagens melt the muscle fibers are mad tender, moist, and succulent. ❋ Unknown (2010)

Fats render at one temp, water evaporates at another, collagens melt at another, sugar caramelizes at another, the Maillard reaction (a.k.a. browning of proteins) occurs at another, and carbonization (a.k.a. charring or burning) occurs at yet another temp. ❋ Unknown (2010)

It is chewy, stringy, the fats and collagens haven't melted yet, and the flavors haven't begun to develop. ❋ Unknown (2010)

And collagens are the proteins that give skin strength and smoothness. ❋ Unknown (2006)

But thanks to the cold environment in which fish bodies function p. 189, their collagen differs from mammal and bird collagens. ❋ Harold McGee (2004)

Furthermore, the diet-induced increased liver expression of pro-inflammatory and pro-fibrotic genes IL-1beta, TNFalpha, TGFbeta, collagens was totally blocked by GFT505. ❋ Unknown (2011)

Other professional-use collagen-based products include powdered and granulated collagens that require mixing with sterile water prior to use, as well as a variety of sheet-based products.

And with any fish or meat, when you cook it on the bone you'll get more muscle integrity as well as flavour and more juiciness as the collagens in the connective tissues break down. ❋ SHAUN SMITH (2011)

Using an in silico-subtractive analysis, 560 and 685 sequences were shown to be uniquely represented in the L3 and xL3 stages, respectively; the transcripts encoded ribosomal proteins, collagens and elongation factors (in L3), and mainly peptidases and other enzymes of amino acid catabolism (in xL3). ❋ Cinzia Cantacessi (2010)

The gradual deposition of fibrous collagens is apparent in SHG images acquired on days 4, 8,12 and 16 from hMSCs in osteogenic medium at (A) 5% oxygen and (B) 20% oxygen. ❋ William L. Rice Et Al. (2010)

Whatever the mechanism, we are able to conclude from these observations that SHG is a much more direct method of characterizing the production and deposition of fibrous collagens than mRNA expression alone. ❋ William L. Rice Et Al. (2010)

In addition, we monitor the production of fibrous collagens using SHG. ❋ William L. Rice Et Al. (2010)

Over all treatment groups, the least amount of lipofuscin is observed in hMSCs in osteogenic differentiation medium under hypoxic conditions., reveal the deposition of fibrous collagens by cells undergoing osteogenic differentiation. ❋ William L. Rice Et Al. (2010)

[suzy]: "What happened [to Karen]? She's hideous." sharon: "She didn't like her thin lips so she got [collagen] injections." suzy: "It looks like someone punched her in the mouth." ❋ Missylalala (2006)

Hey [Erin] where did you disappear to last night? Erin: what that young guy gave me all his collagen would have cost thousands. I [milked] him like [a cow]. ❋ Sixcircles (2022)

Collagen Karen: OMG! How dare you not [allow me] to return these [Prada] sunglasses even though I ignored all [the store's] policies! I need to speak to the owner of the building- What's your name?? Lemon?! Employee : You're a grown woman throwing a tantrum, ok Collagen Karen. ❋ Heyworl (2020)