Dipeptides

In the late nineteen thirties Pauling and his colleagues had already begun to determine with X-rays the structure of amino acids and dipeptides, that is to say, compounds of relatively simple structure containing what may be called fragments of proteins. ❋ Unknown (1964)

He was able to establish the type of bond that would connect them together in chains, namely, the peptide bond, and by means of this he obtained the dipeptides and later the tripeptides and polypeptides. ❋ Unknown (1966)

This table can then be used to automatically compare, within a specified tolerance, each difference with the respective masses of all amino acids, calculated dipeptides, and pre-defined modifications, as well as with a specified mass value or molecular formula. ❋ Unknown (2010)

It shows a preference for binding glutathione compared to bradykinin, In addition, we demonstrate that GSH-derived dipeptides can compete for peptide binding, suggesting that the substrate specificity extends to dipeptides as well. ❋ Arunava Dasgupta Et Al. (2010)

Le H, Oldfield E (1996) Ab initio studies of amide - N chemical shifts in dipeptides: applications to protein NMR spectroscopy. ❋ Janarthanan Krishnamoorthy Et Al. (2010)

He said this meant that dipeptides enabled the body to recover more quickly from physical exertion and also promoted muscle growth more effectively. ❋ Unknown (2010)

"The absorption rate of dipeptides in the human body is significantly higher than that of free amino acids," Sallam noted. ❋ Unknown (2010)

Lactobacillus delbrueckii and found to be a dipeptidase active on X-proline dipeptides ❋ Konstantin Kadzhaev Et Al. (2009)