Fondants

The book starts out with the basics, so it is good for all levels of would-be cake decorators, there is no need to have extensive experience working with piped frostings and fondants before you get started. ❋ Unknown (2009)

Valentine's Day is celebrated by Google with a doodle, and by the Guardian with everything from green tips to perfect fondants ❋ Unknown (2011)

Oliver Thring investigates aphrodisiacs, Felicity Cloake holds forth on how to cook perfect chocolate fondants and Annie Rigg shares some Valentine's Day recipes. ❋ Unknown (2011)

Cream candies, fudge, and fondants are done at the Soft Ball stage. ❋ Ann Pearlman (2010)

There are some yummy fondants out there...do not lose hope just yet ❋ Unknown (2010)

I personally think you need to taste some fondants before saying that you wouldn't want to eat them. ❋ Unknown (2010)

I've used and tasted many very good fondants, so if you use the proper materials, they are definitely edible. ❋ Unknown (2010)

Fondant has really gotten a bad name for itself... there are some AMAZING tasting fondants out there... ❋ Unknown (2010)

At most you are responsible for the offense of leaving half eaten fondants. ❋ Unknown (2007)

You can pick frosting flavors like buttercreams and fondants, sprinkle different toppings on your cupcake, add candles, select a variety of baking cup designs and then personalize your cupcake for an extra special touch! ❋ Wendy (2009)

I don't understand why people are being so bitchy about Ace of Cakes... get your facts straight at least... you're complaining about fondants - you know all those "Sunday Sweets" that are posted? ❋ Jen (2009)

There are pleasant tasting albeit very sweet fondants out there; and most North American decorators do indeed provide a layer of buttercream under the fondant so your guests can simply peel off the fondant if they don't care for it... ❋ Jen (2009)

Un clapotement sur la vitre du rêve – Brownies fondants au cacao ❋ Unknown (2007)

It even has airbrush colors for spraying on cakes, and a variety of media (sugars, fondants and glazes) for kitchen projects. ❋ Unknown (2007)

Roast supreme of chicken with mushroom and tarragon mousse, sweet potatoe fondants, wilted spinach and jus £10.95. ❋ Thatsnews (2006)

Cupcakes Take The Cake: chocolate fondants skip to main ❋ Unknown (2005)

Some tired looking madeleines, a cake anglais which generally refers to a rather pale and wan fruit cake containing glacé cherries, the likes of which I have yet to actually eat in England, and a bag of individually wrapped fondants au chocolat. ❋ Unknown (2005)