Manioc

Word MANIOC
Character 6
Hyphenation ma ni oc
Pronunciations /ˈmæ.ni.ɒk/

Definitions and meanings of "Manioc"

What do we mean by manioc?

The cassava-plant or its product. noun

The tropical plants (Manihot utilissima, and Manihot Aipi), from which cassava and tapioca are prepared; also, cassava. noun

The tropical plant, Manihot esculenta, from which cassava and tapioca are prepared. noun

Cassava root, eaten as a food. noun

A food starch prepared from the root. noun

Cassava root eaten as a staple food after drying and leaching; source of tapioca noun

A starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics noun

Cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca noun

The tropical plant Manihot esculenta, from which cassava and tapioca are prepared.

Cassava root, eaten as a food.

A food starch prepared from the root.

Possibly the greatest vegetable ever to be created! Often used in cooking for foods such as: - Cassava Cake - Manioc Soup - Manioc Chocolate Spread - Rhea Americana with Manioc Slicings Urban Dictionary

Synonyms and Antonyms for Manioc

  • Synonyms for manioc
  • Manioc synonyms not found!!!
  • Antonyms for manioc
  • Manioc antonyms not found!

The word "manioc" in example sentences

For Oguamanam: The problem also extends to agricultural research — better manioc is underfunded. ❋ Rebecca Tushnet (2009)

Like, manioc is not toxic if you bleach it five times, or acorn meal has to be boiled a certain amount of time before it make a mush that won't give you diarrhea? ❋ Maggie Jochild (2007)

"We don’t want to find out that Ceren was unique in manioc cultivation," said Sheets. ❋ Unknown (2007)

Cassava (also known as manioc or yuca, among other names) originated in South America, but most of the shrubs are now cultivated in Africa. ❋ Unknown (2009)

As for fufu, it is a type of thick porridge/polenta originally made from starchy roots manioc aka cassave and yams fi, these were grated and/or pounded. ❋ Unknown (2008)

Tapioca Tapioca, derived from the root of a tropical plant known as manioc or cassava Manihot esculenta, p. 305, is a root starch used mostly in puddings. ❋ Harold McGee (2004)

Are you aware that a plant called manioc supplies the starchy food of about one-half the population of tropical America? ❋ Grant Allen (1873)

The first basket was filled with root vegetables like manioc, which is ground into flour and used to make foufou, the basic starch in the Central African diet. ❋ Unknown (2011)

The flour of manioc, which is mixed up with the other materials of which the dishes are composed, supplies the place of bread, but is far from being so nutritious and strengthening, while the different kinds of sweet-tasting roots are certainly not to be compared to our potatoes. ❋ Ida Pfeiffer (1827)

Thailand, the world's leading exporter of cassava, which is also known as manioc, tapioca and yucca. ❋ Unknown (2010)

Cassava, also known as manioc or yuca, is a tropical starchy staple of South American origin. ❋ Unknown (2010)

One plant that can deliver problematic amounts of cyanide is cassava, also called manioc, tapioca or yuca. ❋ Unknown (2010)

"[I want] some [manioc]!" "My manioc is [raw]" ❋ Kevin-Toy-Soldier (2008)

Cross Reference for Manioc

  • Manioc cross reference not found!

What does manioc mean?

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