Ribeye

The NFL legend had the bone-in ribeye, shook hands with the staff, posed for photos. ❋ The Reliable Source (2010)

The eye of the ribeye, which is a long, tender tube about 4 in diameter, and the spinalis muscle, sometimes called the deckle or the rib cap, that wraps around the side opposite the bones. ❋ Meathead Goldwyn (2010)

Most serious steak students agree that the ribeye is the best all round cut for flavor and tenderness combined. ❋ Unknown (2010)

"Our ribeye is the biggest seller," said Kevin Kyle. ❋ By Faith Bemiss (2010)

This wine is definitely for "big meat," so enjoy it with hearty grilled steaks such as ribeye or New York strip. ❋ Unknown (2010)

Special shoots are available for $4 to $7, with prizes of special cuts of meats such as ribeye steaks. ❋ [email protected] (2010)

was holding it together except for your "ribeye" comment until i saw the last wreck. ❋ Unknown (2010)

Five chefs had to decide on a seafood dish, salad, fish dish, bone-in ribeye and a filet of beef. ❋ Unknown (2011)

I love my venison as much as anyone but I also love a tenderloin, ribeye, t-bone, and porterhouse when cooked correctly over charcoal. ❋ Unknown (2009)

They were all tied up -- Paul scored for his mixed greens salad and branzini, while Will scored for his seared scallops and ribeye with gruyere -- until the final dish. ❋ Unknown (2011)

You can use another cut of beef I like rump or sirloin because they have more flavour but that's just my personal preference – ribeye would work well too or leftover roast if you have any. ❋ Unknown (2011)

I could not believe how good arrachera tasted and now prefer it to ribeye and sirloin, which are way more expensive anyway. ❋ Unknown (2009)

Waitress Mery Lopez donned 112 pounds of quality ribeye and porterhouse and strutted in front of the store to showcase the steakhouse's goods. ❋ The Huffington Post News Team (2010)

Ex. the other day at the grocery store some mom with four kids was buying a very nice cut of ribeye steak with her EBT card … yes, they should be eating gruel! maybe imitation gruel. and crusts of bread that Ed tosses to them to laugh as they scramble about for it. so funny. and they should be beaten so they will recognize they should not take advantage of their betters. ❋ Unknown (2010)

I also like his Reaganesque tail of a welfare queen buying ribeye steaks “the other day.” ❋ Unknown (2010)

I primarily valorize a cowboy ribeye with bearnaise sauce. ❋ Unknown (2010)

My friend Patrick is a real [ol'] ribeye; that dude knows how to party and score chicks with the best of the playas. That ribeye [beat the shit out of] a dude for just looking at this [trim]. ❋ Chuckwagon (2007)

Man, [John] [fucked up] [so bad], he deserves a ribeye. ❋ Xlycer (2011)

[I ate] a Ribeye [steak] with [fries] last night ❋ Tatomuck1 (2008)

[Beth]? [Oh yeah] man she's definitely a [ribeye]. ❋ Larrybear12 (2013)

I was [making out] with this girl and [she asked me] to [give her] a salty ribeye. ❋ J Clark (2013)

[Youre] [a fucking] [black ass ribeye] ❋ Jackle Ribeye (2023)

[You’re] [a fucking] [black ass ribeye]. ❋ Grave Robber 3D (2023)