Siu

Word SIU
Character 3
Hyphenation N/A
Pronunciations N/A

Definitions and meanings of "Siu"

What do we mean by siu?

Here you will find one or more explanations in English for the word siu. Define siu, siu synonyms, siu pronunciation, siu translation, English dictionary definition of siu.

Synonyms and Antonyms for Siu

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The word "siu" in example sentences

Order a regular plate of char siu, which is a tad more expensive, but you get the best cut, and a rice bowl. ❋ Unknown (2011)

"I have thought over that passage for hours, I have given you all my reasons and have let you speak, Aristarchus, but I maintain my opinion, and whoever denies it does Homer an injustice; in this place 'siu' must be read instead of 'iu'." ❋ Georg Ebers (1867)

Today's chefs learn to make the core dim-sum pieces, such as siu mai (pork dumplings), cheung fan (rice-flour rolls), cha xiu bao, gnau yok yuen (beef meatballs), chuen guen (spring rolls), pai guat (spareribs), feng zao (braised chicken feet) and lo bat gou (turnip cakes). ❋ Amy Ma (2010)

Choose snowy char siu roast pork buns, chicken feet and shrimp har gow dumplings from the servers milling around with trays, or make direct requests to the kitchen. ❋ Unknown (2011)

Cantonese siu mai usually has pork, mushrooms and shrimp. ❋ Unknown (2010)

As the capital of the Guandong province, the city is the hub of the Cantonese cuisine and so, naturally, things like dim sum and char siu taste just a bit better than in other places. ❋ Jason Chow (2010)

Order a bowl of Totto Chicken Paitan Ramen (homemade noodles and broth are flavored with soy sauce, scallion, onion, char siu pork and a nori; $9.25) or Totto Miso Ramen (Koji Miso, ground pork and noodles topped with a hard-boiled egg, scallion, egg, bean sprouts, onion and char siu pork, $12) to take the chill off. ❋ Unknown (2010)

Sosa calls the Sweet Glazed Pork ($9) a deconstruction of a Chinese steamed pork bun (char siu bao). ❋ Unknown (2010)

That's where ta siu yan, or "beating the little person," comes in. ❋ Tatiana Lau (2010)

At the filling station, cooks learn that the foreleg of the pig is used for xiao long bao (soup-filled "little dragon" dumplings) and upper leg for the siu mai (pork dumpling). ❋ Amy Ma (2010)

“This one is Har gau—steamed shrimp dumplings in rice flour wrappers—and this is Caa siu baau—steamed barbecued pork buns—and we also have Cheun gyun, fried spring rolls, and Wu gok, yam puffs.” ❋ Heather Vogel Frederick (2009)

Cross Reference for Siu

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What does siu mean?

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